And, today, I present you with the last "new books" list of 2010! Below are just a few of the new books that may be of particular interest to you all. As always, if any of the reviews link to a subscription database, you may want to log in through Off Campus Sign In. Remember, if there are any books that you find yourself hoping will appear on this list, request it! All books are available for checkout--simply click the title to view the Addison record. Happy reading!
American Terroir: Savoring the flavors of our woods, waters, and fields
Read a few reviews!
As always, Julia: The letters of Julia Child and Avis DeVoto: food, friendship, and the making of a masterpiece
Read a few reviews!
Career opportunities in the food and beverage industry
Read a quick summary!
Empires of food: Feast, famine, and the rise and fall of civilizations
Read a review!
Farm to fork: Cooking local, cooking fresh
Read a review!
Ripe from around here: A vegan guide to local and sustainable eating (no matter where you live)
Read a summary!
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